Easy and Tasty Nut Brittle♥

Ingredients:

- Sugar (250ml)
- Light Corn Syrup (125ml)
- Baking soda  (5ml)
- Salt (pinch)
- Nuts (250ml)
- Butter (5ml)
- Vanilla Extract (5ml)


Method:

1) Spray a jelly roll pan with non-stick spray
2) In a large glass bowl or measuring cup stir sugar, corn syrup and salt with a wooden spoon
3) Microwave on high until syrup is pale yellow (about 5-8 minutes)
4) Add nuts and then put back into the microwave 1 minute more.
5) Immediately stir in butter, vanilla, baking soda. The mixture will be foaming.
6) Quickly and carefully pour into the jellyroll pan
7) When the brittle is comletely cooled break into pieces